Lightly fry one side of each slice of bread in butter over medium/low heat then remove from pan.
Place a large handful of shredded cheese, slices of apple to cover the cheese, 2 strips of bacon and a big drizzle of maple syrup on the toasted side of a piece of bread. You want the ingredients to be sitting on the toasted side!
Top with another slice of bread, toasted side down.
Return the assembled sandwich to the frying pan with at LEAST 2 large tablespoons of butter over medium/low heat. Fry each side until golden.