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THE BEST GRILLED CHEESE YOU'LL EVER EAT.

The Ultimate Grilled Cheese for a grown up. Salty, gooey, crunchy and buttery.
Course Sandwich
Author The Art of Doing Stuff

Ingredients

  • Sourdough bread
  • Sharp Cheddar Cheese shredded not sliced
  • Mayo or butter
  • 1/2 Granny Smith Apple sliced thin
  • Bacon cooked crisp
  • Maple Syrup

Instructions

  • Butter (or mayo) both sides of all of your bread.
  • Lightly fry one side of each slice of bread in butter over medium/low heat then remove from pan.
  • Place a large handful of shredded cheese, slices of apple to cover the cheese, 2 strips of bacon and a big drizzle of maple syrup on the toasted side of a piece of bread. You want the ingredients to be sitting on the toasted side!
  • Top with another slice of bread, toasted side down.
  • Return the assembled sandwich to the frying pan with at LEAST 2 large tablespoons of butter over medium/low heat. Fry each side until golden.