Dressing for Beets
A quick dressing that's great on beets, roasted red peppers, salad.
Prep Time 2 minutes
Total Time 2 minutes
- 2 Tablespoons Balsamic Vinegar
- 6 Tablespoons Olive Oil
- 1 teaspoon Dijon Mustard
- 1 teaspoon honey
- 1-2 sprigs of fresh thyme leaves if you can be bothered
- dash of Salt & Pepper
Add your balsamic to the bowl first.
Mix in dijon, honey, thyme leaves, salt and pepper.
Slowlyyyyyy drizzle in olive oil while whisking.