• Skip to main content
  • Skip to primary sidebar
The Art of Doing Stuff
menu icon
go to homepage
  • HOUSE
  • COOKING
  • GARDEN
  • HOW-TO
  • EXTRA
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • HOUSE
    • COOKING
    • GARDEN
    • HOW-TO
    • EXTRA
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home » House Stuff » My House at Halloween

    My Halloween Pumpkins Pt. I

    October 25, 2010 by Karen 24 Comments

    Pin15
    Share
    Email
    15 Shares

    I started carving our family pumpkins when I was in grade 7.

    At the time there weren't any of those namby pamby pumpkin carving kits you see the kids using today.  Nope.  I had my dad's Buck Knife, a soup spoon and a box of bandaids.

    These are the actual pumpkins.

    ANY CHARA CTER HERE

    ANY CHARA CTER HERE

    ANY CHARA CTER HERE

    ANY CHARA CTER HERE

    ANY CHARA CTER HERE

    I have that buck knife around here somewhere.

    Yup.  A gift from dear old dad.  As the years went by and my pumpkin carving become more elaborate I had my father (who was a machinist) make me a set of pumpkin carving tools that I still use to this day.

    My dad also supplied me with my first reciprocating saw, bequeathed me all of his fishing tackle and taught me how to chop wood.    I was the last of 3 girls so I was his final chance at having a son.  Apparently when he didn't get one , he decided to just pretend he did.

    So in honour of my dad and his influence on me and my pumpkin carving, this week I have for you a selection of the pumpkins I've carved throughout the years.

    Before you get too excited, I am a good pumpkin carver, but not a GREAT pumpkin carver.  Use them as inspiration for your own pumpkins this year.

    Would you like to save this stuff?

    We'll email you this post, so you can refer to it later.

    Trust me ... I used Internet inspiration for some of my own.

    Up first ... the Man in the Moon.  Circa 2005.

    I took me a while to decide to post these pictures.  The reason I didn't want to is because I can't really tell you  how to  carve a pumpkin like this.  It'd be like trying to teach your mother to use a computer over the telephone after she's dipped into the homemade wine the neighbours brought over recently. And by recently I mean 17 Christmases ago.    Almost impossible and infuriating for all involved.

    I can tell you, to do the a sculptural pumpkin you need to first remove all the rind from the pumpkin.  I use a potato peeler and a really sharp knife.  Then I just start carving away with a soup spoon, a teaspoon and a knife.  I also use the pumpkin carving tools my father made me.

    I usually let the pumpkin dictate how the face is going to look 'cause it's way to difficult to argue with a vegetable.  (or fruit depending on how picky you are)

    Check back tomorrow for "Chomper", an easier version of the sculptural pumpkin.
    Also see Pumpkins III and Pumpkins IV if you like.

    →Follow me on Instagram where I often make a fool of myself←

    More HOME stuff

    • 67 Spring Cleaning Tips — But Just Pick 5 😆
    • 12 Cleaning Tips You Need To Know
    • How to Stop Your Crisper From Freezing
    • The Christmas House Tour 2023

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




      The maximum upload file size: 512 MB. You can upload: image, audio. Links to YouTube, Facebook, Twitter and other services inserted in the comment text will be automatically embedded. Drop file here

    1. Vikki

      October 21, 2019 at 3:42 pm

      I read recently that, in the "olden days", the Irish used to carve potatoes instead of pumpkins. I want to see a potato you've carved......a whole family of little potato heads. (You are an excellent pumpkin carver though!!)

      Reply
    2. Mary E Thomas

      November 02, 2010 at 9:33 am

      Ahhhh....for the love of a father! How blessed and talented you are..I am sure the two can not be 'un-entwined'.
      You speak of your father in such a casual, easy way and of his having taught you so much...it warms my heart.
      Thank you for sharing not only your talents and knowledge, but, also, your heart! You do enrich the world.
      And, to think, this brought on by the mention of the pumpkin carving tools he made for you!

      Reply
    3. Alexandra Dare

      October 26, 2010 at 12:20 pm

      Wow, Karen. That man in the moon pumpkin is a work of art! I love that subtle glow you get with that particular carving when you put the candle inside and turn off the lights... Ahhhh, teach me your ways...

      Reply
    4. karen n

      October 25, 2010 at 8:11 pm

      Karen! those pumpkins are amazing! and namby pamby is now my favorite word (words)I would have to wear chain mail gloves up to my elbows to attempt this

      Reply
      • Karen

        October 25, 2010 at 9:16 pm

        Karen! It's Karen! I get really embarrassed with everyone saying "those pumpkins" are great. I'll admit the "Man in the Moon" pumpkin is pretty good, LOL, but the Native Indian ones I did in grade 7 aren't exactly praise worthy! I feel like a goon. ~ karen!

        Reply
    5. Anemone

      October 25, 2010 at 7:49 pm

      Yeaa right i cud attempt something like that!!! It might end up a big giant hole in the pumkin or maybe Jason or Freddy's face. Its brilliant but that kinda of 3-d kinda carving...no can do. i am not that skillful

      Reply
    6. Judith

      October 25, 2010 at 4:27 pm

      I really am impressed.I didn't grow any this year - now I'm really sorry.

      Reply
    7. Jen A

      October 25, 2010 at 12:38 pm

      "’cause it’s way to difficult too argue with a vegetable" LOL Ha ha!

      Great pumpkins.

      Jen

      Reply
    8. Natalie

      October 25, 2010 at 12:21 pm

      Very nice!

      Reply
    9. Adrienne Audrey

      October 25, 2010 at 11:53 am

      Looking forward to seeing more of your pumpkins. Despite my best efforts mine always end up with the classic triangle shaped face features.

      Reply
    10. Lesley H

      October 25, 2010 at 11:22 am

      You had me at 'machinist'. My big brother is one of those and don't they make the best tools EVER?! I'd love to hear more about your tools!

      And also, you're a big fat liar! Not a great pumpkin carver? Come on now!

      Reply
    11. deborahinPS

      October 25, 2010 at 10:41 am

      Oh my! Your carved pumpkins are pure gorgeous Karen. I'd dub you the Pumpkin Goddess if I were boss :)
      A three year old would have better skills than I possess, a knife wouldn't be anywhere near the gourds here.
      I admire your skills and look forward to viewing your pumpkin artwork :)

      Reply
    12. Connor

      October 25, 2010 at 10:12 am

      Gorgeous! I now feel entirely inferior again. This was my first year not just cutting out a face, I scraped in a translucent hanging bat, instead. I had felt rather accomplished about it until this! Hadn't even thought of going 3D! :)

      Reply
    13. Wendi

      October 25, 2010 at 10:11 am

      My favorite pumpkin carving tools are actually made for clay. I bought a full set of clay carving/molding tools (to actually carve apples...don't ask) and realized they were perfect for small details on pumpkins.
      Lookin' good Karen!

      Reply
    14. ModFruGal

      October 25, 2010 at 8:56 am

      Will we get to see the custom tools?

      Reply
    15. maggie

      October 25, 2010 at 8:14 am

      Wow Amazing!!!!! Not much for Halloween or pumpkin carving but these are terrific. I am, though a "reel" good fisherman or woman or fishing person whatever! Your Dad would be proud of me.

      Reply
    16. Cheryl

      October 25, 2010 at 6:54 am

      Speaking of wine....how does 17 year old wine taste? I found several bottles in my basement that are close to that. Do you think it'd be worth opening them, maybe saving them for the cooking pot, or just chucking them?

      Reply
      • Karen

        October 25, 2010 at 10:30 am

        Um, no. I would probably say no to that wine even for cooking. If it tastes bad to drink, it'll taste bad in cooking. I would lean towards chucking them. ~ karen the chucker.

        Reply
        • Langela

          October 25, 2010 at 4:08 pm

          How much wine would a wine chuck chuck if a wine chuck could chuck wine....

        • Karen

          October 25, 2010 at 4:16 pm

          Hah! heheheh. :) ~ karen

      • mothership

        October 25, 2010 at 2:24 pm

        might make good vinegar though...

        Reply
    17. Adrienne Knight

      October 25, 2010 at 3:07 am

      Not great? Oh I beg to differ. You are gobsmackingly brilliant!!!

      Reply
    18. Shannon

      October 25, 2010 at 12:36 am

      Out of curiosity how much do you usually spend on a pumpkin for carving?

      It's not something many aussies do & I saw a display of "carving pumpkins" in my local grocery store last week for $20 each!!

      That isn't normal is it?

      Reply
      • Karen

        October 25, 2010 at 1:06 am

        Mmm ... no $20 seems a bit excessive! Pumpkins must *really* be rare in Australia. Here they run around $5-10 depending on the size. Even cheaper if you go straight to a pumpkin patch to buy them.

        Reply

    Primary Sidebar

    SHOP ON AMAZON

    Use it 👆 to support my work. LEARN MORE

    My name is Karen Bertelsen and I was a television host. In Canada. Which means in terms of notoriety and wealth, I was somewhere on par with the manager of a Sunset Tan in Wisconsin.

    I quit television to start a blog with the goal that I could make my living through blogging and never have to host a television show again. And it’s worked out. I’m making a living blogging. If you’re curious, this is how I do that.

    So I’m doing this in reverse basically. I’m the only blogger who is trying to NOT get a TV show.

    More about me 👋

    Seasonal Articles

    • 5 Delicious Things To Make With Rhubarb
    • How to Replace a Broken Gas Grill Igniter.
    • The 5 Summer Projects That'll Make Your Summer Unforgettable
    • An Ice Cube Poppy Update 🧊
    • 🥔 How to Grow Cheatsheet - Potatoes in Zone 6
    • Spring Tune-Up: Sharpen It Now, Curse It Less Later

    Popular Articles

    • This Is Where I Try To Buy Your Love
    • Guaranteed Crispy Sweet Potato Fries & Sriracha Mayo Dip
    • A Year Full of Pots: Win Sarah Raven's New Book
    • The Difference Between People Who Eat Mayo & People Who Eat Miracle Whip
    • Your FIRST look at my new kitchen in Canadian Living Magazine.
    • How to Print an Image on Wood.

    Footer

    as seen in

    About

    • About
    • Contact
    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Social

    • Facebook
    • Instagram
    • Twitter
    • Pinterest
    15 shares