• Skip to main content
  • Skip to primary sidebar
The Art of Doing Stuff
menu icon
go to homepage
  • HOUSE
  • COOKING
  • GARDEN
  • HOW-TO
  • EXTRA
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • HOUSE
    • COOKING
    • GARDEN
    • HOW-TO
    • EXTRA
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home » More Stuff

    This Was a Fun Surprise

    May 27, 2023 by Karen 33 Comments

    Pin1
    Share
    Email
    1 Shares

    Yes, it's puzzle day but it's also the first day of Pizza Party season, and today I held the first pizza party of the summer. There was pizza, candy floss and because it isn't a party unless embroidery floss is involved - cross stitch.

    Today's puzzle is going to be this charming cross stitch designed, executed and gifted to me by today's pizza guest, my friend Jamieson.

    I wasn't expecting any gift. Not a bottle of wine or dessert or anything. But when Jamieson said he had a gift that he had made for me I was the appropriate amount of terrified and excited.

    The last thing he said as he handed it to me was "If it's not to your taste, you can hang it in the basement".

    So, it's hard not to lean into the Oh God, what do I do if it's ugly and I hate it and I can't hide the look on my face that screams, it's ugly and I hate it.

    But I turned it over and it was this most perfect gift that will ALWAYS be hung on the main floor for everyone to see for the rest of my life.

    The truth is, even if it looked like an apocalypse, I would have loved it just because he made it for me. And I'm not saying that like someone who says that sort of thing and then lights the ugly on fire when no one's looking. I genuinely would have loved it no matter what.

    And yes. From this moment on, I expect exactly this kind of thoughtful, delightful, personal handmade gift from all of my future pizza guests. Don't even think of showing up unless you're packing at least a full sized watercolour of my front yard.

    Don't worry, it'll be worth it because you'll get pizza and the scent of urine. At the same time. More on that later.

    At this moment, this very moment, I am laying on my Restoration Hardware furniture (the hack of it that I made). That's it. That's the big news. I'm outside and I'm sitting on something other than a pile of dirt.

    After my guests left just before 5 o'clock I almost ran outside to get the front yard tidied up so I could get my dahlias planted, but instead, I did this weird thing - I decided to sit and enjoy the backyard.

    Let me set the scene for you.

    It's been much easier to set the scene since the invention of the iPhone.

    Although if I were trying to set the scene without the aid of a photograph it would go something like this.

    As I lay stretched out, facing the rustic barnboard pizza counter, I can hear the sound of children in the neighbourhood, carried on the wind. The faint scent of urine is carried on that same wind as it drifts across the astroturf pee pad I installed for Philip last year.

    This stinky astroturf issue should probably be resolved before the next pizza party. Today's guests, Jamieson and his husband Bradley, were polite enough to pretend they couldn't smell it, but my next guests might not be quite as accommodating.

    My next guests might feel as though they have been swindled if they show up with a crocheted toilet paper roll cover in the shape of a black poodle* and are assaulted with the smell of urine in return.

    *just a suggestion

    Also blackflies have just appeared out of nowhere and I'm rethinking this whole relaxing outside situation.

    PIZZA PARTY 2023 #1 MENU

    • Pizza
    • Cotton Candy
    • Rhubarb Fizz with Vodka
    • Rhubarb Crisp which I forgot to serve
    • Non Dairy Instant Whipped Cream which I forgot to serve with the forgotten rhubarb crisp

    Would you like to save this stuff?

    We'll email you this post, so you can refer to it later.

    THE TOPPINGS

    Pizza #1

    • Very good pizza sauce that I developed over many years of pizza making
    • Cremini mushrooms sautéd in olive oil and balsamic vinegar similar to this thousand year old but still delicious recipe
    • Pepperoni
    • Roasted Red Peppers
    • Dairy Free cheese

    Pizza #2

    • Very good pizza sauce
    • Red Onion sautéd in olive oil
    • Pepperoni
    • Green Olives
    • Aerogarden cherry tomatoes (which I forgot to put on the pizza)
    • Dairy Free cheese

    FYI the Aerogarden I linked to is 47% off right now. I have no idea how long it'll be on sale for.


    The dough I made was the master dough with a Poolish starter from The Pizza Bible. My guests brought the non dairy cheese because they're the ones whose stomachs start revolving from dairy. I actually meant to type "revolting", but revolving is probably even more accurate.

    Here's your puzzle.

    The 9 Piece

    Took me 30 seconds exactly.

    The 16 Piece

    (took me a whopping 1:16)

    Have a good remainder of your weekend!

    p.s. They say old fashioned blogging is dead. That no one wants to read blogs anymore. They just want the information and don't want to hear about how you went to get a coffee or made a pizza today.

    I think they're wrong. I hope they're wrong. I personally feel like it's time for a bit of an old fashioned blogging resurgence.

    More MORE Stuff

    • Turtles Can Fly, and Other June Discoveries
    • The Easter Story
    • An Update on - The $25 Eyelash Growing Serum
    • Toothpaste with raisin in it for April Fools prank.
      The Best Easy April Fools' Day Pranks

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




      The maximum upload file size: 512 MB. You can upload: image, audio. Links to YouTube, Facebook, Twitter and other services inserted in the comment text will be automatically embedded. Drop file here

    1. Jen

      May 30, 2023 at 2:09 pm

      Love the cross stitch but when did you replace your coboven with a new-fangled pizza oven?

      Reply
      • Karen

        May 31, 2023 at 9:12 am

        In 2021 I forgot to cover my cob pizza oven up before the first hard freeze and by the spring of 2022 the exterior had crumbled. It was either fix it or buy a fancy one. Since the price of pizza ovens came WAY down from when I first built mine, I bought one - and it's fantastic. It uses either propane or wood. ~ karen!

        Reply
    2. Lynn

      May 29, 2023 at 10:48 am

      I LOVE THIS BLOG... always have, always will. Keep calm and Blog on Karen!

      Reply
    3. Jenny W

      May 29, 2023 at 5:38 am

      I look forward to, & continue to read my favourite bloggers posts, but I find more and more of them are just posting to insta gram and becoming paid sponsorship video ads. I miss the sense of community that used to be here on the web. The teaching, the sharing of ideas, & all of those "I could do that!!" moments. Thank you Karen for still DOING STUFF. :)

      Reply
    4. Christine

      May 29, 2023 at 1:38 am

      They are definately wrong!! Love the old fashioned blog - makes one feel connected in a world that is forcing disconnection!!

      Reply
      • Sue McK

        May 30, 2023 at 10:46 am

        That deserves an “Amen”, Christine! 👌

        Reply
    « Older Comments

    Primary Sidebar

    SHOP ON AMAZON

    Use it 👆 to support my work. LEARN MORE

    My name is Karen Bertelsen and I was a television host. In Canada. Which means in terms of notoriety and wealth, I was somewhere on par with the manager of a Sunset Tan in Wisconsin.

    I quit television to start a blog with the goal that I could make my living through blogging and never have to host a television show again. And it’s worked out. I’m making a living blogging. If you’re curious, this is how I do that.

    So I’m doing this in reverse basically. I’m the only blogger who is trying to NOT get a TV show.

    More about me 👋

    Seasonal Articles

    • Cleaning Copper with Ketchup: A No-Rub Experiment
    • Garbage Apples, Jam Trauma, and the Beige Poppy Crisis
    • Creamy Pesto Pasta with Zucchini & Goat Cheese
    • Saving Lettuce Seeds From Bolted Lettuce
    • How to Keep Flowers Fresh in a Vase
    • Grooming the Dog, Dodging the Snake, & Praying for Maureen

    Popular Articles

    • This Is Where I Try To Buy Your Love
    • Guaranteed Crispy Sweet Potato Fries & Sriracha Mayo Dip
    • A Year Full of Pots: Win Sarah Raven's New Book
    • The Difference Between People Who Eat Mayo & People Who Eat Miracle Whip
    • Your FIRST look at my new kitchen in Canadian Living Magazine.
    • How to Print an Image on Wood.

    Footer

    as seen in

    About

    • About
    • Contact
    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Social

    • Facebook
    • Instagram
    • Twitter
    • Pinterest
    1 shares